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- 17:21, 9 March 2025 Beef Jerky (hist) [928 bytes] Dlk (talk | contribs) (Created page with "== Ingredients == {| |align=right|3 |lb top round London Broil trimmed of fat |- |align=right|3 |tsp salt |- |align=right|2 |tsp coarsely-ground black pepper |- |align=right|1...")
- 04:38, 6 February 2025 Chinese Brown Sauce (hist) [860 bytes] Dlk (talk | contribs) (Created page with "==Ingredients== {| |- |align=right|1 ½ |cups mushroom broth or chicken broth |- |align=right|1 |tbsp Shaoxing rice wine |- |align=right|1 |tbsp brown sugar |- |align=ri...")
- 17:34, 30 January 2025 Bok Choy, Stir Fried (hist) [1,940 bytes] Dlk (talk | contribs) (Created page with "==Ingredients== {| |- |align=right|1 |lb baby bok choy (can also use large bok choy) |- |align=right|2 |cloves garlic, minced |- |align=right|2 |tsp neutral oil |- |align=righ...")
