Difference between revisions of "Roast Beef Salad"
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(Created page with "This beef spread is good in sandwiches or on crackers. Be sure to use fully-cooked roast beef! ===Ingredients=== {| |align=right|2 |cups leftover roast beef, cubed |- |align=...") |
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Revision as of 23:04, 14 October 2022
This beef spread is good in sandwiches or on crackers. Be sure to use fully-cooked roast beef!
Ingredients
| 2 | cups leftover roast beef, cubed |
| 1 | tablespoon diced onion |
| 1 | tablespoon sweet pickle relish |
| ½ | cup mayonaise |
| Salt and pepper to taste |
Directions
- Run the roast beef through a meat grinder using the disk with the smallest holes or process in a food processor until a fine-textured paté is achieved.
- Mix the ground beef and the remaining ingredients together in a bowl.
