Difference between revisions of "French Vinigrette Salad Dressing"
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Revision as of 00:04, 7 September 2006
Contents
Ingredients
6 parts extra virgin olive oil
1 part white wine vinegar
1 part lemon juice
1 teaspoon dijon mustard
Ground pepper to taste
Directions
Combine all ingredients in a tightly closed container and shake vigorously