Difference between revisions of "Ceasar Salad"
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Juice of 1 lemon | Juice of 1 lemon | ||
− | 1 tablespoon dijon mustard | + | <br />1 tablespoon dijon mustard |
− | 1 teaspoon malt or apple cider vinegar | + | <br />1 teaspoon malt or apple cider vinegar |
− | 6-10 cloves garlic - pressed | + | <br />6-10 cloves garlic - pressed |
− | 1 teaspoon worcestershire | + | <br />1 teaspoon worcestershire |
− | 1 tablespoon olive oil | + | <br />1 tablespoon olive oil |
− | Cayenne pepper, black pepper, salt | + | <br />Cayenne pepper, black pepper, salt |
[[Category:Food]] | [[Category:Food]] | ||
[[Category:Recipes]] | [[Category:Recipes]] |
Latest revision as of 22:14, 6 September 2006
Juice of 1 lemon
1 tablespoon dijon mustard
1 teaspoon malt or apple cider vinegar
6-10 cloves garlic - pressed
1 teaspoon worcestershire
1 tablespoon olive oil
Cayenne pepper, black pepper, salt