Difference between revisions of "Salsa"
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| − | 2-3 | + | ==Ingredients== |
| + | {| | ||
| + | |align="right"|2-3 | ||
| + | |medium sized fresh tomatos (1-1½lbs), stems removed, finely diced | ||
| + | |- | ||
| + | |align="right"|½ | ||
| + | |red onion, finely diced | ||
| + | |- | ||
| + | |align="right"|1 | ||
| + | |jalapeno chili pepper (stems, ribs, seeds removed), finely diced | ||
| + | |- | ||
| + | |align="right"|1 | ||
| + | |serano chili pepper (stems, ribs, seeds removed), finely diced | ||
| + | |- | ||
| + | |align="right"| | ||
| + | |Juice on one lime | ||
| + | |- | ||
| + | |align="right"|½ | ||
| + | |cup chopped cilantro | ||
| + | |- | ||
| + | |align="right"| | ||
| + | |Salt and pepper to taste | ||
| + | |- | ||
| + | |align="right"|1 | ||
| + | |Optional: oregano or cumin to taste | ||
| + | |} | ||
Revision as of 18:46, 27 July 2013
Ingredients
| 2-3 | medium sized fresh tomatos (1-1½lbs), stems removed, finely diced |
| ½ | red onion, finely diced |
| 1 | jalapeno chili pepper (stems, ribs, seeds removed), finely diced |
| 1 | serano chili pepper (stems, ribs, seeds removed), finely diced |
| Juice on one lime | |
| ½ | cup chopped cilantro |
| Salt and pepper to taste | |
| 1 | Optional: oregano or cumin to taste |
