Difference between revisions of "Tuna Salad"
Jump to navigation
Jump to search
m |
m |
||
| (One intermediate revision by the same user not shown) | |||
| Line 15: | Line 15: | ||
===Directions=== | ===Directions=== | ||
| − | + | Break up tuna in a large bowl. Add remaining ingredients and mix well. | |
Note: a “spoon” refers to a long handled ice tea spoon. | Note: a “spoon” refers to a long handled ice tea spoon. | ||
Latest revision as of 10:29, 7 September 2006
Contents
Ingredients
12oz can of solid tuna
Juice of ½ lemon (2 tblsp)
½ teaspoon salt
¼ teaspoon pepper
1 small celery, minced
¼ red onion, minced (2 tblsp)
2½ spoons sweet pickle (2 tblsp)
1 clove garlic, minced
2 tablespoons chopped parsley
4 spoons mayo (½ cup)
4 spoons mustard (¼ cup)
Directions
Break up tuna in a large bowl. Add remaining ingredients and mix well.
Note: a “spoon” refers to a long handled ice tea spoon.
